This Professional Grade Voran De-Stoning Maching (Destoner) is Compact, powerful and flexible, uses Minimum floor space due to its compact construction, powerful drive with adequate reserves for ongoing use, easily exchanged sieves with different diameters for processing different core sizes. These are just a few of the points that our designers focused on when developing the de-stoning and mashing units.
Our mashing units are basically suited to separating hard and soft materials. It is therefore possible, for example, to separate strawberries cleanly from leaves and stems or ripe William’s pears from the cores and stems. After cooking, apples can be separated from cores, stems and skin.
The raw goods are inserted into the filling funnels that were designed for standard boxes and fed in doses via a central screw to the rotor’s rubber lips. Driven by belts, these gently throw the raw goods through the installed drum sieve. The mash passed in this way flows through the drum sieve into the mash capture container to the mash dispensing connection DN65. The separated stones are continuously moved backwards in the drum sieve and from there dispensed into a container located for that purpose. The removable central cover and the simple sieve removal/exchange enable quick and effective intermediate and final cleaning. The best basis for further processing — no matter whether it is used for juicing, crushing, vinegar or other products.
DETAILS
Processing & Bottling Equipment for Wine, Cider, Fruit Spirits, Oils & Cosmetics
Our mashing units are basically suited to separating hard and soft materials. It is therefore possible, for example, to separate strawberries cleanly from leaves and stems or ripe William’s pears from the cores and stems. After cooking, apples can be separated from cores, stems and skin.
The raw goods are inserted into the filling funnels that were designed for standard boxes and fed in doses via a central screw to the rotor’s rubber lips. Driven by belts, these gently throw the raw goods through the installed drum sieve. The mash passed in this way flows through the drum sieve into the mash capture container to the mash dispensing connection DN65. The separated stones are continuously moved backwards in the drum sieve and from there dispensed into a container located for that purpose. The removable central cover and the simple sieve removal/exchange enable quick and effective intermediate and final cleaning. The best basis for further processing — no matter whether it is used for juicing, crushing, vinegar or other products.
DETAILS
- Hourly Production: 1100 lbs
- Best basis for further processing material- whether it is used for juicing, crushing, vinegar, or other products
- Supplied with 5 mm (plum) screen
- Additional screens available for nectar, pulping, mashing, and destoning cherries, plums, apricots, & peaches
- Motor: 4.1 HP, 220v 3-PH, 16A
- Feed Hopper: 50" H
- Mash Discharge: 13.5"
- Stone Discharge: 15" H
- Dimensions: 47" L x 25" W x 50" H
- 500 lbs Transport Weight
- AISI 304 stainless steel construction
- Made in Austria by Voran
Processing & Bottling Equipment for Wine, Cider, Fruit Spirits, Oils & Cosmetics
